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Bar sushi samba heron tower.
My boyfriend and i had booked a table at sushisamba in july the actual date of our reservation was in september as that s how far in advance you need to book.
See 5 407 unbiased reviews of sushisamba heron tower rated 4 of 5 on tripadvisor and ranked 1 854 of 23 103 restaurants in london.
Heron tower events sky high event experiences comprised of the main restaurant three bars and a private dining room for up to 40 guests the venue boasts flexibility to host guests in a variety of different formats and styles simultaneously.
Japan brazil and peru.
Both the bar and restaurant are pricy.
Reserve a table at sushisamba heron tower london on tripadvisor.
Two panoramic glass elevators whisk patrons from the ground to the 39th floor opening up london from inside out as the lifts climb further and further upwards.
Restaurants bars salesforce tower.
Celebrating the culture and cuisine of japan brazil and peru sushisamba s deep commitment to japanese brazilian and peruvian culture and cuisine emboldens its concept making sushisamba a multi sensory experience that combines innovative food creative beverages and a renowned energy and spirit that is beloved and recognized around the world.
Sushisamba offers an inventive culinary culmination of three countries.
Located on the 38th and 39th floors of the heron tower at 110 bishopsgate sushi samba london features the highest outdoor dining terraces in europe offering unparalleled 360 degree views of the city.
The iconic sushi samba tree sits at the heart of the venue on one of two stunning outdoor terraces.
Please note we reserve the right to refuse entry at our discretion.
A rooftop restaurant redefined.
The salesforce tower provides an outstanding food and beverage amenity at ground level through the drift and on the very top of the tower in duck and waffle and sushisamba our exclusive brazilian japanese fusion restaurant.
Based near liverpool street inside the heron tower is sushisamba bar and restaurant.
Hours monday sunday 12pm 10pm.
Sushi samba is born of the energy and spirit of these three distinct cultures a tri cultural coalition that took root in the early 20th century when thousands of japanese emigrants traveled to south america s fertile soil to cultivate.
From japanese tempura and sushi to brazilian churrasco and moqueca to peruvian anticuchos and seviches the culinary creativity is limitless with something for every palate.